Organic Acids in Fruit Juices
Fruit juices contain many organic acids in varying proportions. These acids can include oxalic acid, citric acid monohydrate, citric acid anhydrous, malic acid, lactic acid, and ascorbic acid.The proportion of these substances in fruit juic...
How is Hygiene and Sanitation Performed in Milk Production Facilities?
In milk production facilities, it is crucial to produce the highest quality milk for consumers by effectively eliminating lumps and microorganisms within the milk. A series of processes are carried out in milk production facilities to ad...
Ethanolamines and Their Applications
Ethanolamines are classified as a family of compounds. Because they possess both amine and alcohol properties, they can react with both alcohol and amine groups. The most commercially used amines are Monoethanolamine, Diethanolamine, and...
Production of Pest-Killing Cleaning Materials for Trees
The product described in this post stands out with some of its features. The most significant feature of this product is its potential for development. The resulting product should have the following properties. Cleaning property Rinsin...
What is Used to Prevent Browning in Potatoes?
After potatoes are peeled, a reaction occurs between the orthodiphenol species and some forms of iron present within them. The phenomenon of potato browning can be explained as follows: When peeled potatoes are exposed to air, oxidation o...
Control of Iron Chlorosis in Plants
The yellowing of leaves in plants is caused by the lack of the green pigment that enables the photosynthesis process, i.e., sugar production. This green pigment is known as chlorophyll in biology.In the event of chlorophyll deficiency, inte...
What Are the Food Additives Used as Antioxidants?
Food additives are synthetic or natural substances that are intentionally added to food products.The most significant feature of food additives is their ability to improve the taste, flavor, and characteristics of the food to which they are...
How to Achieve the Best Taste in Confectionery and Gummy Candies?
In the global market, confectioneries or gummy candies are highly diverse in terms of color, shape, taste, texture, and flavor. The formulations used in the production of confectioneries vary regionally according to the characteristics dema...
Organic Coatings on Aluminum Surfaces
Another name for this chemical substance is Phosphorous acid. In the aviation and automotive industries, chromate-based coatings were used on aluminum surfaces to prevent corrosion. However, environmental responsibilities and high-perfor...
Use of Tricalcium Phosphate in Biomedical Applications
Due to its similarity to the chemical structure of bones and teeth, extensive research has recently been conducted on the use of Tricalcium Phosphate in these fields. Among its most notable features are its potential for biocompatibility a...
